Fluids and Nutrition - Induction Clinical Core Skills (2025)
Learn about fluids and nutrition, including hydration, malnutrition, dehydration, and food safety. Easy-to-follow online course for healthcare professionals.
This online course provides essential knowledge about fluids and nutrition for healthcare workers, including information on hydration, malnutrition, dehydration, and food safety.
The importance of fluids and nutrition
The five food groups
Malnutrition
Dehydration
Food safety
Hygiene
The role of the healthcare worker
Assessing nutritional needs
Supporting and encouraging individuals
Reporting concerns
ACI Training & Consultancy is a leading provider of online training courses for healthcare professionals in the UK. We offer a wide range of courses that are designed to meet the needs of healthcare workers at all levels. Our courses are developed by experts and delivered in a flexible and affordable format.
Accredited by the CPD
Easy to complete online on a computer, tablet, phone, iPad or iPhone
Learn at your own pace and in your own time
Perfect for healthcare workers, healthcare recruitment agencies and locums in the UK
Affordable and convenient
Introduction and Key Learning Outcomes
Course (PDF)
Test
Once you purchase the course, it is valid for you to take for 90 days.
This course is mapped and aligned to the UK Clinical/Care CSTF and is for all staff of all grades.
It is required on induction and thereafter as requested to be refreshed by local risk assessment within the NHS.
Some employers/agencies require this as mandatory - please check with your employer/agency if you are required to do this course before making a purchase.